Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef roll. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef rolls can be served in a small party as a starter or side dish. Beef rolls are ready to serve with ketchup and. Beef Braciole (Stuffed Italian Beef Roll).
Beef Roll is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Beef Roll is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef roll using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Roll:
- Get 250 g beef slices
- Make ready 3 pcs potato
- Prepare Sauce:
- Get oyster sauce
- Get black pepper
- Take flour
- Take water
German Rouladen (beef rolls ), Aioli Beef Roll Ups, Beef Rolled Kelp, etc. See more ideas about Beef roll, Beef roll ups, Recipes. A fast & nutritious recipe for Beef Asparagus Roll ups made with lean sirloin steak, aged cheddar cheese, asparagus and aged. Learn about beef cube rolls (aka ribeye rolls) how to use this top quality cut, where it comes from on the steer, etc.
Steps to make Beef Roll:
- Boil potato until half done. Then cut into wedges.
- Let it cool and cut into wedges. Then lay flat the beef and roll.
- Heat pan and add oil. Fry in high heat or the beef changes color.
- Then pour the sauce simmer a while then serve.
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