Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, twisted ring doughnut. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Twisted ring doughnut is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Twisted ring doughnut is something which I have loved my entire life. They’re fine and they look wonderful.
This doughnut has a unique, twisted shape that may be rectangular or circular. In New England, these beloved doughnuts tend to be of the rectangular variety. But the French Cruller is generally ring-shaped.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have twisted ring doughnut using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Twisted ring doughnut:
- Take 2 1/2 cups flour
- Take 2 tsp yeast
- Take 1/4 cup sugar
- Get 190 ml milk(luke warm)
- Get Pinch salt
- Take 1 egg
- Take 1/4 cup butter
- Prepare 1 cup sugar for coating
Press the ends together to seal them. Place the twisted doughnut on a large tray or chopping board. I used strawberry jam, nutella and white chocolate for the filling. Check my glazed doughnut recipe for d white.
Instructions to make Twisted ring doughnut:
- Sieve the flour in a bowl, add sugar and salt, mix together.
- Pour milk in a different bowl and add the yeast, allow it to rest for 5-7 minutes.
- Add yeast mixture into the flour mixture then add beaten egg and Mix together to make a dough. Sprinkle some flour onto working surface add butter to the dough and knead. Knead for atleast 10 minutes. Let it rest for atleast 1 hour.
- After one hour knead the dough and cut it into portions. Take a portion and roll into a cord then make a circle with the cord and twist around the center. Repeat same process till you're done.
- Let the doughnut rest for 10 minutes and fry on medium flame till golden brown.
- When you're done frying the doughnut sugar coat them when they're still warm.
- Serve!
Light and airy, these doughnuts are ready to finish in any way you can imagine. Dredge the outside with cinnamon-sugar and fill with raspberry jam. Fill with pastry cream and top with a quick chocolate glaze for a Boston Cream Doughnut. Or cut into rings before frying, then dip in glaze for the ultimate glazed doughnut creation. Forget your morning doughnut run—we have plenty of delicious doughnut recipes you can make right at home, including ring doughnuts, baked doughnuts and fried doughnuts.
So that is going to wrap it up with this special food twisted ring doughnut recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
