Ring doughnut
Ring doughnut

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ring doughnut. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

There's little else as tempting as a fresh batch of homemade doughnuts, especially topped with a zingy thick lemon icing. These doughnuts are really easy to make. They're soft and deliciously sweet covered in a crisp sugar and cinnamon coating.

Ring doughnut is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Ring doughnut is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ring doughnut using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ring doughnut:
  1. Prepare 3 cups Flour
  2. Make ready 1/2 cup sugar
  3. Take 50 grm butter
  4. Make ready 1 tbsp yeast
  5. Take 1 tbsp milk
  6. Prepare 1 egg
  7. Prepare 1 cup water

Nothing beats a homemade doughnut, especially one that's doused in sugar and fried at home. My first guess was: Make a milky but hard (like a solid tough ring) ganache type (or may be fondant type but with milk powder rather than sugar) filling ring. Wrap/cover it with the doghnut dough all. Doughnuts are a type of fried dough food.

Instructions to make Ring doughnut:
  1. Here is the all ingredients to make the dough.
  2. In a bowl, add all of the ingredients and mix it, use hand to mixed it well.
  3. Then add some little water(add little by little) and mix it,until its form a dough.
  4. And transfer it in a clean surface area,and add little water on it knead it for about 20_25 mins to form a soft dough.
  5. Roll it and cut it in to pieces, then mould the dough well on the surface area.
  6. Spread some flour on tray and arrange the dough, keep in a warm place to rise for 20min.
  7. After it rise,fry on medium hot oil.
  8. Till become golden brown.

The following is a list of doughnut varieties. The terms below constitute either names for different doughnut types created using local recipes. Light and delicious, these gluten-free ring doughnuts are surprisingly easy to make. A ring doughnut baking tray is essential for the first baking stage of this recipe. (Redirected from Doughnut hole). A doughnut or donut (the latter spelling often seen in American English) is a type of fried dough confection or dessert food.

So that is going to wrap it up with this exceptional food ring doughnut recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!