Vegetable roll pie
Vegetable roll pie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetable roll pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pour the filling into the pastry lined dish. I used plain water instead of vegetable broth, and it was still delicious. The only thing that would deter.

Vegetable roll pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Vegetable roll pie is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook vegetable roll pie using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable roll pie:
  1. Take 2 cups flour
  2. Take 1 tbsp butter
  3. Make ready 1/2 tbsp Baking powder
  4. Take Salt
  5. Prepare Water
  6. Take Filling
  7. Prepare Cabbage
  8. Make ready Carrots
  9. Prepare Green pepper
  10. Prepare Oil
  11. Get Seasonings and spices
  12. Get Red pepper and scotch bonnet
  13. Take Onions

A savory pie crust redolent of herbs, and a rich potato and vegetable filling that showcases fall's harvest of sweet root vegetables. Vegetable Rolls is a very popular recipe. Learn how to make/prepare Vegetable Rolls by following this easy recipe. Brush the rim of the dish with water.

Steps to make Vegetable roll pie:
  1. Sliced the cabbage, grate the carrots slice green p, grate red pepper and scotch bonnet. In a sauce pan pour little oil add onions add grated red pepper and scotch bonnet allow to fry add seasonings and spices then add carrots stri fry and add green pepper and cabbage stir for 3-5 minutes and set aside. In a clean bowl sift the flour add baking powder, salt and butter me x well then add water little by little until you form a dough, allow to rest for 5 minutes.
  2. Roll out the dough cut rectangular shapes, use Sharp knife and cut the edge into strips as shown in the picture below, add filling and roll, join the ends to form ring shape and deep fry in hot oil.

Roll out pastry and use to cover the pie, pressing firmly on to the rim. Vegetable Rolls - Easy to make Vegetable Rolls. These delicious rolls are a perfect choice for Vegetable Rolls, Macoroni Salad, And Mango Fresh Cream Cake - Chef Meada is making a fresh. Mexican Bean and Cheese Pie - - Pumpkin And Basil Pie - - Sausage Roll - - Spinach And Ricotta Roll - - Spinach Quiche - - Vegetable Pie - - Vegetable Roll - Sweets - - Apple Tart - - Apricot Tart. It's a delicious crisp dessert with a sweet apple cinnamon filling.

So that’s going to wrap this up for this exceptional food vegetable roll pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!