Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple bread/roll recipe. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple Bread/Roll Recipe is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Simple Bread/Roll Recipe is something that I’ve loved my entire life. They are fine and they look wonderful.
Tip the dough onto a lightly floured surface and roll into a long sausage shape. Halve the dough, then divide each half into four pieces, so you have eight equal-sized portions. Roll each into a tight ball and put on a dusted baking tray, leaving some room between each ball for rising.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple bread/roll recipe using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Bread/Roll Recipe:
- Get 1 Cup AP Flour
- Get 2 TBSP Mayo
- Prepare 1 TSP Salt
- Take 1 TSP Baking Powder
- Take 1/2 Cup Milk
- Take optional
- Get 3 TBSP Melted Butter
- Prepare 1 TSP Parmesan Cheese
- Get 1 TSP Garlic Powder
- Make ready 1 TSP Parsley
Place on a lightly-greased baking tray. Place on a wire rack to cool. I've include a simple step-by-step photo tutorial below the recipe for those that just need a bit of visual oomph to give them the courage to dive into bread or roll making. You don't even need a stand mixer - this yeast dough is forgiving and easy enough to be made with a good old-fashioned bowl and wooden spoon.
Instructions to make Simple Bread/Roll Recipe:
- Preheat oven 350
- Mix all ingredients besides optional ingredients. Mix lightly to avoid tough bread!
- You can put the dough in muffin tins or on baking sheet as I did.
- In small bowl mix optional ingredients and brush tops of dough.
- Bake until lightly brown. Mine baked around 10-13 minutes. Once out the oven I sprinkled more parmesan on top. This recipe makes 5 rolls, my son decided to eat one before I took a pic! Enjoy!!!!
When you are just starting to bake bread, don't fuss with a lot of extra mix-ins or unusual ingredients. These rolls are simple, but a great recipe to master before you move onto more complicated (and equally delicious) dinner roll recipes. And if you find yourself having trouble proofing, check out our tips for how to proof bread when it's cold. Allow to cool until lukewarm, and mix in the yeast until dissolved. Mix in the egg, salt, and flour.
So that is going to wrap it up for this exceptional food simple bread/roll recipe recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
