Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple crepes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Add the flour, cinnamon and salt and again whisk until combined. Add eggs and milk; blend until mixture is thick and no lumps remain. Light crepes filled with a gently sweet, cinnamony apple filling, these apple crepes are a delicious taste of fall.
Apple Crepes is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Apple Crepes is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple crepes using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crepes:
- Take 2 large Apples
- Take 4 tbsp Butter
- Make ready 4 tbsp Sugar (for apple filling)
- Prepare 1/2 cup flour
- Get 1/2 cup Milk
- Get 2 Eggs
- Get 2 tbsp Sugar (for Crepe batter)
For even more spice, add a dash of cinnamon to the crepe batter. Crepes can be made ahead of time and refrigerated or frozen. Layer with waxed paper between each crepe and place in a resealable food-storage freezer plastic bag. Use your favorite type of apple in the filling.
Steps to make Apple Crepes:
- Chop up apples into small cubes, throw away core pieces.
- Put apple pieces into a bowl, toss with 4 tablespoons sugar.
- Melt butter in a pan and add apple pieces, saute until soft. Take off heat and set aside.
- In seperate bowl, add eggs and milk. Mix together.
- After mixing milk and eggs, sift in flour and the 2 tablespoons sugar. Mix.
- Heat a six inch pan almost to smoking point (medium high heat), put a few drops of oil and pour in Crepe batter just enough to fill the bottom of the pan.
- Allow Crepe to lightly brown then flip.
- When done, lay Crepes out on a work surface and fill with Apple filling and roll.
- Dust with powdered sugar.
- Serve and enjoy.
Fold crepes into quarters and serve with apple mixture. These Apple Cinnamon Crepes are like an apple pie - in a crepe! Delicious crepe filling recipe for homemade regular crepes or homemade gluten free crepes. Apple pie has always been one of my most favorite desserts, and I am also addicted to crepes with ricotta cheese filling and honey-roasted pears and to stuffed crepes with blueberries and. Remove the crepes from oven, and transfer to six serving plates.
So that’s going to wrap this up for this special food apple crepes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
