Beef Ramen with Black Forest Ham and Chives
Beef Ramen with Black Forest Ham and Chives

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef ramen with black forest ham and chives. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Ramen with Black Forest Ham and Chives is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Beef Ramen with Black Forest Ham and Chives is something which I’ve loved my entire life. They’re fine and they look wonderful.

Ingredients of Beef Ramen with Black Forest Ham and Chives. You need of black forest ham. You need of Chinese black vinegar.

To get started with this particular recipe, we must first prepare a few components. You can have beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Beef Ramen with Black Forest Ham and Chives:
  1. Prepare 1 package beef ramen
  2. Prepare 3 slices black forest ham
  3. Make ready 2 cups hot water
  4. Prepare 1 teaspoon soya sauce
  5. Take 1 teaspoon Chinese black vinegar
  6. Prepare 2 tablespoons chopped chives

See great recipes for Beef Ramen with Black Forest Ham and Chives too! Black Forest Ham with Pineapple and Goat Cheese. Working my way to be able to eat the "harder" things!!!! Beef Ramen with Black Forest Ham and Chives. beef ramen, black forest ham, hot water, soya sauce, Chinese black vinegar, chopped chives Emie.

Steps to make Beef Ramen with Black Forest Ham and Chives:
  1. Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked.
  2. Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!

Yellow Chives. yellow chives, fish block, carrot, Shallot Rory McGarry. Black Forest Ham with Pineapple and Goat Cheese. Working my way to be able to eat the "harder" things!!!! Add the oil and butter to a large frying pan over medium high heat. Mix together the onions, bacon and ham into a large bowl with noodles.

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