Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, marinated asparagus. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tender asparagus is marinated in a balsamic vinaigrette and sprinkled with tangy lemon zest and fresh parsley. This marinated asparagus recipe gets its flavor from a tangy marinade made with red onion, balsamic vinegar, lemon juice, mustard, and olive oil. This easy marinated asparagus recipe comes together quickly.
Marinated Asparagus is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Marinated Asparagus is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have marinated asparagus using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Marinated Asparagus:
- Take 1 bundle asparagus
- Make ready 3/4 C white wine
- Make ready 1/2 t garlic powder
- Prepare 1/2 t onion powder
- Take 1 lemon; zested
- Get as needed olive oil
- Take as needed kosher salt and black pepper
Marinated Asparagus makes for a tasty or tangy side dish. Wash asparagus in cold water and chop the tough base of each. Remove the scales if they are large or sandy. Download Marinated asparagus stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock Marinated asparagus stock photos and royalty-free images.
Steps to make Marinated Asparagus:
- Trim asparagus where stalk cracks.
- Combine asparagus and wine. Marinate up to 24 hours.
- Dry off asparagus.
- Coat with olive oil. Add dried spices except lemon zest.
- Roast at 400ยบ for approximately 20 minutes or until asparagus is tender, or grill asparagus until tender.
- Garnish with lemon zest.
- Variations; Lemon-pepper seasoning, fresh oregano or basil, or toss with caramelized onion or shallots
This article has not been rated yet. PEEL bottom third of asparagus stalks. Drain and rinse with cold water. Break off the tough base of each. Remove scales if they are large or sandy.
So that is going to wrap this up with this exceptional food marinated asparagus recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!