Asparagus & Green Beans with Chilli Lime Dip
Asparagus & Green Beans with Chilli Lime Dip

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, asparagus & green beans with chilli lime dip. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Asparagus & Green Beans with Chilli Lime Dip is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Asparagus & Green Beans with Chilli Lime Dip is something which I have loved my whole life. They are fine and they look fantastic.

A multitude of cultivated asparagus bundles. Asparagus is the name a genus of plants within the flowering plant family Asparagaceae, as well as a type of vegetable obtained from one species within the genus Asparagus, specifically the young shoots of Asparagus officinalis. Asparagus is one of the first plants that greets us in springtime!

To get started with this particular recipe, we have to first prepare a few components. You can have asparagus & green beans with chilli lime dip using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asparagus & Green Beans with Chilli Lime Dip:
  1. Get 50 g Asparagus
  2. Get 50 g Green beans
  3. Take 1 tbsp sour cream
  4. Prepare 1/2 lime juice
  5. Get 2 cm piece of chilli
  6. Take olive oil
  7. Make ready salt and pepper
Instructions to make Asparagus & Green Beans with Chilli Lime Dip:
  1. Drizzle asparagus and green beans with oil and salt and then cook in a preheated 180°C oven for 10 minutes
  2. Mix together the juice of half a lime, chopped chilli, sour cream and a sprinkle of salt and pepper
  3. Serve and enjoy, preferably outside in the sun!

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