Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grandmas super tasty asparagus soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
There are two different kinds of soups in Vietnam: sup and canh. The former shares many similarities with Western soups, however, it is not a part of traditi. Cover, and bring to a boil over high heat.
Grandmas super tasty asparagus soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Grandmas super tasty asparagus soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grandmas super tasty asparagus soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grandmas super tasty asparagus soup:
- Make ready 250 g green on white asparagus
- Take Pinch salt and sugar
- Get 50 ml heavy cream
- Get 2 tbsp sour cream
- Make ready 2 tbsp flour
- Take 1 egg (only yolk)
It is so easy, and so delicious! This Soup is great for providing vitamins, minerals, protein and fiber. Because of the the type of spices used(tumeric, a little bit of nutmeg, garlic, onion. This Hamburger Helper is one of those simple dinners that will be a regular lifesaver for your busy family.
Steps to make Grandmas super tasty asparagus soup:
- Cut the hard parts off of the asparagus and start cooking it in lightly salted water, also add pinch of sugar. The water should be not too much
- Mix the sour cream with the flour, and once the asparagus is tender, mix it to the soup.
- When the soup is ready, then carefully add the egg yolk (soup should be not too hot otherwise you end up with an omelette). Also add the heavy cream, and enjoy
We start many stir-fry meals with this easy egg drop soup, which cooks in just a few minutes. There are many recipe variations, but we like the addition of cornstarch to thicken the soup and give it a rich, golden color. I got the recipe from Grandma's old cookbook. —Amy Beth Corlew-Sherlock, Lapeer, Michigan Pumpkin Chiffon Pie. The bright-green veggie is packed with good-for-you vitamins and minerals and super versatile to cook. For another way to cook asparagus, give this creamy soup a taste.
So that is going to wrap it up for this special food grandmas super tasty asparagus soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
