Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ham and swiss sliders. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ham and Swiss Sliders - Ham, Swiss cheese, Dijon, and oh-so-buttery Hawaiian rolls, all baked to absolute perfection. So easy and perfect for a big crowd! And because they're sliders, they're quite small so they tend to disappear VERY QUICKLY.
Ham and Swiss sliders is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Ham and Swiss sliders is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook ham and swiss sliders using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham and Swiss sliders:
- Make ready For the sauce
- Take 2 tablespoons Dijon mustard
- Make ready 2 tablespoons honey mustard
- Get 1 tablespoon worstichire sauce
- Take 2 tablespoons butter
- Prepare 1/2 teaspoon onion powder
- Take to taste Pepper
- Get For the sliders:
- Prepare 2 tablespoons mayo
- Make ready 8-12 Hawaiian rolls
- Take 8 slices Swiss cheese
- Get 24 slices deli ham
- Take To garnish
- Prepare Parsley flakes
These ham and cheese sliders are Hawaiian rolls topped with plenty of sliced ham, swiss cheese and an onion poppy seed butter, then baked to gooey perfection. The ultimate party snack to feed a crowd! Sliders are one of go-to options for easy entertaining. Excellent slider.used a home made honey musturd sauce from Allrecipes which came from Jilleana.
Instructions to make Ham and Swiss sliders:
- Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls.
- Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted.
- Garnish with parsley and cut into individual sliders.
I have also made them on a regular size roll for a dinner sandwich and my family loved them. Try these super delicious Ham and Swiss Sliders for a quick and easy meal at your next party. If you need an amazing comfort food recipe for tailgating, holiday parties or events this one is the winner! These hot, cheesy baked ham and Swiss sliders with a buttery mustard sauce are an easy hit for weeknight meals, weekend parties and lazy brunches in! Hot out of the oven, or served at room temperature, these sliders are buttery soft and melt-in-your-mouth delicious - one is never enough!
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