Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mom's crescent rolls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mom's Crescent Rolls is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mom's Crescent Rolls is something that I have loved my entire life. They’re fine and they look wonderful.
These Crescent Rolls are so buttery, flaky and totally delicious! A perfect addition to any occasion and sure to become a new favorite with family and friends. Each of these take very little time to.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mom's crescent rolls using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Crescent Rolls:
- Get Dough
- Prepare 3/4 cup Water, warm
- Take 2 large Eggs
- Prepare 1/4 cup Butter, softened
- Prepare 1/4 cup Shortening
- Take 1/2 cup Sugar
- Take 1 tsp Salt
- Take 4 cup All-Purpose Flour
- Get 4 1/2 tsp Yeast
- Get Inside coating
- Make ready 1/4 cup Butter, melted
Do you ever find yourself craving dessert late at night but don't feel. This is honestly the best dessert you will ever put in your mouth. You will never want to eat any other cinnamon roll. This is a great recipe for sweet, fluffy crescent rolls, similar to croissants just not as flaky!
Instructions to make Mom's Crescent Rolls:
- Place all dough ingredients into the bread machine in the order listed, and start on the "dough" cycle.
- Separate dough into two halves and roll each half out into a circle on a lightly floured surface, to a 1/4 inch thick circle. - - Lightly brush melted butter over the entire top, and cut each circle into 8 wedges.
- Roll up each wedge, beginning from the wide end. Place on greased baking sheet. - - Cover with a damp cloth and let rise for 1 hour, in a warm location. - - Preheat oven to 400°F.
- Bake for 10-12 minutes, until golden brown.
Impress your friends and relatives with these homemade crescent rolls. You will love this Homemade Crescent Rolls Recipe that is the copycat Pillsbury version. Watch the video tutorial to see how easy it is to make. Homemade mini cinnamon rolls are easy (and extra buttery) using crescent rolls. Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat.
So that’s going to wrap it up for this special food mom's crescent rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
