Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mom's crescent rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mom's Crescent Rolls is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mom's Crescent Rolls is something that I have loved my entire life.
These Crescent Rolls are so buttery, flaky and totally delicious! A perfect addition to any occasion and sure to become a new favorite with family and friends. Each of these take very little time to.
To begin with this particular recipe, we must first prepare a few components. You can cook mom's crescent rolls using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Crescent Rolls:
- Take Dough
- Take 3/4 cup Water, warm
- Take 2 large Eggs
- Get 1/4 cup Butter, softened
- Take 1/4 cup Shortening
- Take 1/2 cup Sugar
- Make ready 1 tsp Salt
- Make ready 4 cup All-Purpose Flour
- Make ready 4 1/2 tsp Yeast
- Get Inside coating
- Prepare 1/4 cup Butter, melted
Do you ever find yourself craving dessert late at night but don't feel. This is honestly the best dessert you will ever put in your mouth. You will never want to eat any other cinnamon roll. This is a great recipe for sweet, fluffy crescent rolls, similar to croissants just not as flaky!
Steps to make Mom's Crescent Rolls:
- Place all dough ingredients into the bread machine in the order listed, and start on the "dough" cycle.
- Separate dough into two halves and roll each half out into a circle on a lightly floured surface, to a 1/4 inch thick circle. - - Lightly brush melted butter over the entire top, and cut each circle into 8 wedges.
- Roll up each wedge, beginning from the wide end. Place on greased baking sheet. - - Cover with a damp cloth and let rise for 1 hour, in a warm location. - - Preheat oven to 400°F.
- Bake for 10-12 minutes, until golden brown.
Impress your friends and relatives with these homemade crescent rolls. You will love this Homemade Crescent Rolls Recipe that is the copycat Pillsbury version. Watch the video tutorial to see how easy it is to make. Homemade mini cinnamon rolls are easy (and extra buttery) using crescent rolls. Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat.
So that is going to wrap it up with this exceptional food mom's crescent rolls recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
