Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cinnamon crescent rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Author: Leslie Green - The Hungry Housewife. A semi homemade cinnamon roll made easy with a tube of Crescent Rolls. Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast Roll from the bottom of the triangle to the point.
cinnamon crescent rolls is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. cinnamon crescent rolls is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon crescent rolls using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make cinnamon crescent rolls:
- Make ready FILLING
- Take 1 can crescent rolls
- Get 5 tbsp margarine (soft-room temp)
- Make ready 1/4 cup sugar
- Get 2 tsp cinnamon
- Make ready GLAZE
- Get 2 tbsp melted margarine
- Make ready 1/4 cup powder sugar
- Prepare 1/2 tsp vanillia
Bake up a batch of warm, tender cinnamon rolls! It's easy when you start with refrigerated crescent rolls or dough sheet. Spread each triangle with a thin layer of butter or margarine. Sprinkle desired amount of cinnamon and sugar mixture over the buttered trinalges. flour, sprite, crescent rolls, sugar, cinnamon, apple, butter.
Instructions to make cinnamon crescent rolls:
- mix first 3 ingredients together
- open crescent rolls and spread filling over each one
- roll crescent rolls up placing on baking sheet with small end down
- bake in preheated oven at 350°F for 11-14- mins
- when finished remove and let cool half way
- while still warm drizzle glaze over then eat
- *** while crescent rolls are baking I mix the glaze up ***
- **** I got this recipe from my sister I will never buy prepackaged cinnamon rolls again ****
Simply incorporate half teaspoon cinnamon powder with the brown sugar. Thanking you all in advance for. Making snacks with crescent rolls has become the current favorite around here. We were playing around the other day and came up with these Cinnamon Roll Crescent Rolls. Homemade mini cinnamon rolls are easy (and extra buttery) using crescent rolls.
So that’s going to wrap this up for this special food cinnamon crescent rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
