Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bosnian crescent rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bosnian Crescent Rolls is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Bosnian Crescent Rolls is something which I’ve loved my entire life. They are nice and they look fantastic.
It's no mistake that this genius taco crescent ring is one of the all time, most popular recipes on Pillsbury.com. It's easy, beefy, cheesy and comes loaded with all the best taco toppings. I hope you enjoy this video.
To get started with this recipe, we must first prepare a few ingredients. You can cook bosnian crescent rolls using 12 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Bosnian Crescent Rolls:
- Prepare rolls
- Get 8 oz skim milk, warmed to 110 degrees
- Prepare 1 tsp sugar
- Prepare 1 tsp rapid rise yeast
- Take 1 large egg
- Prepare 2 tbsp olive oil
- Prepare 1/3 cup greek plain yogurt
- Make ready 1/2 cup salted butter, room temperature
- Take 2 tsp salt
- Take 4 cup all purpose flour
- Prepare 1 beaten egg used for egg wash on rolls before baking
- Get 1 amount of kosher or sea salt to sprinkle on egg wash
It's official: There's nothing Crescent Rolls can't do. Get the recipe from Crescent rolls are here to change everything you thought you felt about buns. Serving them as a dinner side is only the beginning. These amazing taco crescent rolls are quickly becoming one of our favorites.
Instructions to make Bosnian Crescent Rolls:
- Add yeast and sugar to warmed milk, stir and set aside. Mixture should become foamy after several minutes. This means yeast is active.
- In large mixing bowl with dough hooks, add one egg, oil,yogurt and butter. Mix.
- Add in foamy yeast mixture.
- With mixer on low, add flour, 1/2 cup at a time. Also add in 2 teaspoons of salt.
- Add flour until a soft dough ball forms. You may use more or less of flour called for.
- Knead for 5 minutes.
- Place dough covered with a kitchen towel in warm place and let rest for 1 hour.
- Preheat oven to 380°F.
- On lightly floured surface, divide dough into 16 equal portions.
- Take each portion and roll out to about a 9" by 5" oval.
- Fold down top of oval and roll like you would a crescent roll.
- Repeat for all portions.
- Place each roll on lightly greased baking tray. Cover and let rise 15 minutes.
- Before baking, take egg, beat and brush egg wash over each roll. Sprinkle each roll with sea or kosher salt.
- Bake for 20-25 minutes or until lightly golden brown.
- Recipe by Ela, given to taylor68too.
With a short ingredient list and just a few steps, these Taco Crescent Rolls come together quickly for a great family dinner. This Garlic Parmesan Crescent Rolls recipe couldnt be easier and the result is pure deliciousness! These crazy easy Garlic Parmesan Crescent Rolls are so delicious you might just find them your new. Buxton Crescent is a Grade-I-listed building in the town of Buxton, Derbyshire, England. Owing much to the Royal Crescent in Bath, but described by the Royal Institution of British Architects as "more richly decorated and altogether more complex", it was designed by the architect John Carr.
So that is going to wrap this up with this exceptional food bosnian crescent rolls recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!