Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, meatball parmesan crescent roll ring. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brush tops of dough with melted butter, and sprinkle with Parmesan cheese. Meatball Parmesan crescent roll ring I had left over Sunday sauce and didn't feel like baked spaghetti or a casserole.so this is what was born :) L. In a large bowl, mix together ground beef, onion, bread crumbs, ¼ cup Parmesan, parsley, egg and garlic until combined.
Meatball Parmesan crescent roll ring is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Meatball Parmesan crescent roll ring is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook meatball parmesan crescent roll ring using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatball Parmesan crescent roll ring:
- Get roll
- Get 8 oz bag of itailan cheese mix..or mozzarella
- Get 1 1/2 cup spaghetti sauce, marinara ,or left over tomato based sauce
- Prepare 2 1/2 can cresent rolls (8pk)
- Take 1 packages sml bag cooked meatballs..or your own home made
- Make ready 1 pinch garlic, Italian seasoning
Line large cookie sheet with cooking parchment paper. Make meatballs in microwave as directed on package; set aside to cool slightly. Unroll crescent dough and separate into triangles. Spoon filling onto wide end of triangles.
Instructions to make Meatball Parmesan crescent roll ring:
- Preheat oven to 375° (350° if using a dark or non stick baking sheet)
- Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring
- Add layer of cheese mix on the ring
- Add meat balls spaced about a 1/4in. Apart around the ring
- Add sauce on top and around the meatballs
- Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese
- Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top
The Best Crescent Roll Ring Recipes on Yummly Wild Mushroom Ragout with Creamy Polenta Andrew Zimmern. Mix together ground beef, onion, garlic, eggs, Parmesan, parsley, salt and pepper, then form meatballs. Place on sheetpan, drizzle with olive oil, and bake until seared on the. Wrap each portion around a meatball, enclosing meatball completely; pinch dough firmly to seal.
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