Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple cinnamon crescent rolls. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Apple Cinnamon crescent rolls is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Apple Cinnamon crescent rolls is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apple Cinnamon crescent rolls:
- Prepare 1 can crecent rolls
- Prepare 3-4 apples (pealed)
- Take 1 1/2 sticks melted butter
- Get 1 1/2 cups sugar
- Get 1 TSP vanilla
- Get 1 TSP ground cinnamon
Steps to make Apple Cinnamon crescent rolls:
- Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
- Peal appel skins and cut into chunks.
- Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
- Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
- Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
- Let cool. Enjoy!
- Optional: add marshmallow 5 minutes before done.
- Broil on low flame for color. Just tried it HUGE HIT!!
So that’s going to wrap this up with this special food apple cinnamon crescent rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
