Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, norwegian crepes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Norwegian crepes is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Norwegian crepes is something that I’ve loved my entire life.
Repeat, buttering pan before cooking each crepe. Serve about two filled crepes to each person. This recipe for Norwegian Pancakes turns out light, airy and delicious pancakes.
To begin with this recipe, we have to first prepare a few components. You can cook norwegian crepes using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Norwegian crepes:
- Get 4 eggs
- Get 150 grams floir
- Prepare 1 pinch salt
- Prepare 6 1/2 oz milk
- Get 6 1/2 oz cream
- Get 2 tbsp margerine
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Instructions to make Norwegian crepes:
- Mix flour, salt,eggs and half the milk in a bowl until it is a thick batter
- Add the rest of the milk, the cream and the melted margerine. and stir well.
- Let the batter sit in a cool place for 1 hour.
- Have a dash of margerine in a frying pan and fry the crepes one both sides with medium heat.
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So that’s going to wrap it up with this special food norwegian crepes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
