Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, apple crepes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Start your mornings off right with this Apple Crepe recipe. It's easy, affordable and a nice changeup fromy your typical bacon and eggs. These Apple Cinnamon Crepes are like an apple pie - in a crepe!
Apple Crepes is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Apple Crepes is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have apple crepes using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crepes:
- Make ready 2 large Apples
- Get 4 tbsp Butter
- Take 4 tbsp Sugar (for apple filling)
- Make ready 1/2 cup flour
- Prepare 1/2 cup Milk
- Make ready 2 Eggs
- Make ready 2 tbsp Sugar (for Crepe batter)
What You'll Need Crepes Apple Filling Prepare Apple Filling. Brown butter crepes filled with Apple Cinnamon and Cinnamon Whipped Cream. Served with caramel sauce on top, these apple cinnamon crepes are like fall in every bite! This French apple crepe or thin pancake recipe is similar to crepes Normandes.
Instructions to make Apple Crepes:
- Chop up apples into small cubes, throw away core pieces.
- Put apple pieces into a bowl, toss with 4 tablespoons sugar.
- Melt butter in a pan and add apple pieces, saute until soft. Take off heat and set aside.
- In seperate bowl, add eggs and milk. Mix together.
- After mixing milk and eggs, sift in flour and the 2 tablespoons sugar. Mix.
- Heat a six inch pan almost to smoking point (medium high heat), put a few drops of oil and pour in Crepe batter just enough to fill the bottom of the pan.
- Allow Crepe to lightly brown then flip.
- When done, lay Crepes out on a work surface and fill with Apple filling and roll.
- Dust with powdered sugar.
- Serve and enjoy.
Apples are cooked in a butter caramel sauce, with raisins and cinnamon and filled inside a rolled thin crepe. Apple Pie Cinnamon Crepes, the perfect recipe to end the winter season. A simple cinnamon crepe with a delicious Apple Pie filling. A little while ago I shared a recipe for La Piadina a delicious Italian. Begin by peeling and coring the apple then cut it into quarters and grate it on the coarse side of the grater into a bowl.
So that’s going to wrap this up for this special food apple crepes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!