Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, scottyboy crepes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Scottyboy crepes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Scottyboy crepes is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have scottyboy crepes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Scottyboy crepes:
- Make ready 1 cup flour
- Take 1 tablespoon sugar
- Prepare 1/4 teaspoon salt
- Get 1 1/2 cups milk
- Prepare 4 eggs
- Get 3 tablespoons butter
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Steps to make Scottyboy crepes:
- In a blender, combine flour, sugar, salt, milk, eggs, and butter.
- Puree until mixture is smooth and bubbles form on top, about 30 seconds. Let batter sit at least 15 minutes at room temperature (or refrigerate in an airtight container, up to 1 day; whisk before using).
- Heat a 12-inch nonstick skillet over medium. Lightly coat with butter. Add 1/3 cup batter and swirl to completely cover bottom of skillet. Cook until underside of crepe is golden brown, 2 to 3 minutes.
- 4. Loosen edge of crepe with a rubber spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide it out of skillet and repeat with remaining batter. (Coat pan with butter as needed.)
- Add some warm berries, yogurt, jam, or even just butter and syrup. Whatever you like.
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