Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, delicious "one-man" crepes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Delicious "One-man" Crepes is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Delicious "One-man" Crepes is something that I’ve loved my whole life. They are nice and they look fantastic.
Whisk together egg, milk, and vanilla. You might also try using juices, stock or just water instead of milk too!. One fears that Jacqui could be one of his toughest challenges yet.
To begin with this recipe, we have to first prepare a few ingredients. You can have delicious "one-man" crepes using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Delicious "One-man" Crepes:
- Get 4 Tbsp (30 g) Flour
- Take 1 Egg
- Take 4 Tbsp (60 ml) Milk or other liquid
- Get 1 pinch Salt
- Prepare 1/2 tsp Sugar (leave out if using savory fillings)
- Make ready 3 drops Vanilla essence/oil (leave out if using savory fillings)
Steps to make Delicious "One-man" Crepes:
- Whisk together egg, milk, and vanilla. You might also try using juices, stock or just water instead of milk too!
- In a separate bowl, mix flour, sugar and salt.
- Combine wet mixture with dry mixture and mix well until batter is smooth. Let rest for half an hour in the fridge for best results. (Sometimes I skip the resting part when I'm in a hurry. Still tastes good ;)
- Melt a little butter or vegetable oil in a large frying pan and swirl it around so it evenly coats the pan. Nonstick pans are really convenient when cooking crepes because you don't need so much butter or oil.
- Pour in batter, tilting the pan around as you do so. Let cook about one minute until crepe sets.
- When it can be flipped, gently turn over to other side with a spatula.
- Cook briefly and remove from pan. If making more, repeat the steps and stack crepes on top of each other as the finish. You can eat immediately or wrap and chill until later in the refrigerator.
- I love topping these with fruits, yogurt/cottage cheese, and a drizzle of honey or maple syrup!
- Wrap all sorts of things inside!
So that’s going to wrap it up for this special food delicious "one-man" crepes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!