Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, norwegian crepes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Norwegian crepes is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Norwegian crepes is something which I’ve loved my entire life. They are nice and they look wonderful.
Repeat, buttering pan before cooking each crepe. Serve about two filled crepes to each person. This recipe for Norwegian Pancakes turns out light, airy and delicious pancakes.
To begin with this recipe, we have to prepare a few components. You can cook norwegian crepes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Norwegian crepes:
- Get 4 eggs
- Make ready 150 grams floir
- Take 1 pinch salt
- Take 6 1/2 oz milk
- Get 6 1/2 oz cream
- Get 2 tbsp margerine
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Instructions to make Norwegian crepes:
- Mix flour, salt,eggs and half the milk in a bowl until it is a thick batter
- Add the rest of the milk, the cream and the melted margerine. and stir well.
- Let the batter sit in a cool place for 1 hour.
- Have a dash of margerine in a frying pan and fry the crepes one both sides with medium heat.
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So that’s going to wrap it up with this special food norwegian crepes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
