Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, creme crepe filling. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crepes with Cream Filling and RaspberriesKitchen Simmer. Now that your crepes are made, choose the world's best crepe filling recipes. Here we list our favorite fillings, from breakfast crepes and easy dinner recipes to dessert crepes.
Creme Crepe Filling is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Creme Crepe Filling is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have creme crepe filling using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creme Crepe Filling:
- Get 8 oz softened cream cheese
- Get 1 1/2 cup confectioners sugar
- Prepare 1 cup heavy whipping cream
- Prepare 1 tsp vanilla
- Take 1-2 tsp orange zest
- Take 1 Tbsp lemon juice
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Instructions to make Creme Crepe Filling:
- Whip cream until stiff peaks form. Or just used store bought whipped cream.
- Beat all other ingredients together in a bowl.
- Gently fold in whipped cream.
- Fill each crepe with approx 2 Tbsp of filling and 1/4 to 1/2 cup of your favorite fruit.
- Drizzle any remaining filling on top of crepes. Top with more fruit and whipped cream.
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