Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, scottyboy crepes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Scottyboy crepes is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Scottyboy crepes is something that I’ve loved my whole life. They are nice and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can have scottyboy crepes using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Scottyboy crepes:
- Take 1 cup flour
- Make ready 1 tablespoon sugar
- Prepare 1/4 teaspoon salt
- Get 1 1/2 cups milk
- Make ready 4 eggs
- Prepare 3 tablespoons butter
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Instructions to make Scottyboy crepes:
- In a blender, combine flour, sugar, salt, milk, eggs, and butter.
- Puree until mixture is smooth and bubbles form on top, about 30 seconds. Let batter sit at least 15 minutes at room temperature (or refrigerate in an airtight container, up to 1 day; whisk before using).
- Heat a 12-inch nonstick skillet over medium. Lightly coat with butter. Add 1/3 cup batter and swirl to completely cover bottom of skillet. Cook until underside of crepe is golden brown, 2 to 3 minutes.
- 4. Loosen edge of crepe with a rubber spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide it out of skillet and repeat with remaining batter. (Coat pan with butter as needed.)
- Add some warm berries, yogurt, jam, or even just butter and syrup. Whatever you like.
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