Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate crêpe cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate Crêpe Cake is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chocolate Crêpe Cake is something that I have loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate crêpe cake using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Crêpe Cake:
- Prepare 1 cup all purpose flour
- Prepare 2 1/2 tbsp cocoa powder
- Get 1/4 cup powdered sugar
- Prepare 1/3 cup milk
- Take as needed Whipped cream
- Prepare as needed Fruits of choice
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Steps to make Chocolate Crêpe Cake:
- Mix all dry ingredients(flour, cocoa powder & sugar) well.
- Add milk accordingly to make a thin batter. You can use honey instead of sugar.(sugarfree option)
- Heat a nonstick pan & pour a ladle full of batter on the pan & spread it evenly.
- Let it cook for 20 to 30 seconds from both sides.
- Make 15-16 such crêpes & cut them in same round size.
- Start assembling the crêpes layers by applying whipped cream in between them.
- Top it with some more whipped cream & fruits of your choice. Enjoy 😊
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