Crepes
Crepes

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, crepes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crepes is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Crepes is something which I’ve loved my whole life.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crepes using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Crepes:
  1. Take 1 1/2 cup all purpose flour
  2. Take 1/2 cup milk
  3. Take Water
  4. Make ready 2 large eggs
  5. Make ready 1 tsp vanilla extract
  6. Make ready 4 strawberries to garnish
  7. Get 1 handful blueberries
  8. Make ready 3 tbsps Maple syrup
  9. Get Cooking oil
  10. Make ready 1 pitch of salt
  11. Take 1 tbspn sugar

Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.

Instructions to make Crepes:
  1. Add your flour to a container. Add salt and sugar to taste.
  2. Beat your eggs and add vanilla. To them and mix well. Add the eggs to the dry ingredients and mix well.
  3. Add all the milk and mix well. If the consistency is too thick, be sure to add some water.
  4. Allow the batter to rest for about 10 minutes before proceeding to cook.
  5. Heat up your pan on the cooker, add some cooking oil. Pour in some batter and swirl the pan to level it and to get a thin layer. Allow to cook till well browned on one side.
  6. Turn on the other side add a spoonful of oil and allow to cook till well browned
  7. Repeat till all the batter is cooked.
  8. Clean up your fruits to garnish while serving.
  9. If you are a sweet tooth garnish with maple syrup.

The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?

So that’s going to wrap this up with this special food crepes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!