Crepes
Crepes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crepes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crepes is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Crepes is something which I have loved my entire life. They’re fine and they look fantastic.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crepes using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crepes:
  1. Get 2 c all purpose flour
  2. Make ready 1 large egg
  3. Take 1/2 tsp salt
  4. Make ready Water/milk

Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.

Steps to make Crepes:
  1. In a bowl add flour, salt and mix. Beat egg and add then mix well with a whisk. Add milk slowly to make a smooth batter
  2. In a frying pan, add spoonful, spread and cook on either side for two mins adding a little oil so they don't burn. Repeat until all the batter is finished
  3. I like mine sweet so I served with sliced bananas and a drizzle of honey

The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?

So that is going to wrap this up for this special food crepes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!