Delicious "One-man" Crepes
Delicious "One-man" Crepes

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, delicious "one-man" crepes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Whisk together egg, milk, and vanilla. You might also try using juices, stock or just water instead of milk too!. One fears that Jacqui could be one of his toughest challenges yet.

Delicious "One-man" Crepes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Delicious "One-man" Crepes is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook delicious "one-man" crepes using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Delicious "One-man" Crepes:
  1. Get 4 Tbsp (30 g) Flour
  2. Take 1 Egg
  3. Get 4 Tbsp (60 ml) Milk or other liquid
  4. Prepare 1 pinch Salt
  5. Make ready 1/2 tsp Sugar (leave out if using savory fillings)
  6. Take 3 drops Vanilla essence/oil (leave out if using savory fillings)
Steps to make Delicious "One-man" Crepes:
  1. Whisk together egg, milk, and vanilla. You might also try using juices, stock or just water instead of milk too!
  2. In a separate bowl, mix flour, sugar and salt.
  3. Combine wet mixture with dry mixture and mix well until batter is smooth. Let rest for half an hour in the fridge for best results. (Sometimes I skip the resting part when I'm in a hurry. Still tastes good ;)
  4. Melt a little butter or vegetable oil in a large frying pan and swirl it around so it evenly coats the pan. Nonstick pans are really convenient when cooking crepes because you don't need so much butter or oil.
  5. Pour in batter, tilting the pan around as you do so. Let cook about one minute until crepe sets.
  6. When it can be flipped, gently turn over to other side with a spatula.
  7. Cook briefly and remove from pan. If making more, repeat the steps and stack crepes on top of each other as the finish. You can eat immediately or wrap and chill until later in the refrigerator.
  8. I love topping these with fruits, yogurt/cottage cheese, and a drizzle of honey or maple syrup!
  9. Wrap all sorts of things inside!

So that is going to wrap it up with this exceptional food delicious "one-man" crepes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!