Norwegian crepes
Norwegian crepes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, norwegian crepes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Repeat, buttering pan before cooking each crepe. Serve about two filled crepes to each person. This recipe for Norwegian Pancakes turns out light, airy and delicious pancakes.

Norwegian crepes is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Norwegian crepes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have norwegian crepes using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Norwegian crepes:
  1. Take 4 eggs
  2. Make ready 150 grams floir
  3. Make ready 1 pinch salt
  4. Get 6 1/2 oz milk
  5. Make ready 6 1/2 oz cream
  6. Make ready 2 tbsp margerine

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Steps to make Norwegian crepes:
  1. Mix flour, salt,eggs and half the milk in a bowl until it is a thick batter
  2. Add the rest of the milk, the cream and the melted margerine. and stir well.
  3. Let the batter sit in a cool place for 1 hour.
  4. Have a dash of margerine in a frying pan and fry the crepes one both sides with medium heat.

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So that’s going to wrap it up with this exceptional food norwegian crepes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!