Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, crepes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Crepes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Crepes is something that I have loved my entire life.
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
To begin with this recipe, we must first prepare a few components. You can have crepes using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crepes:
- Take 1 1/2 cup milk
- Prepare 4 Eggs
- Take 1 Cup Flour
- Take 1 1/2 tsp sugar
- Get 1/8 tsp salt
Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.
Instructions to make Crepes:
- Add all ingredients
- Make crepes
- Serve with strawberry glaze, and vanilla pudding.
The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?
So that’s going to wrap it up for this exceptional food crepes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
