Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, basic crepes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Basic Crepes is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Basic Crepes is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook basic crepes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Basic Crepes:
- Take 1 cup all-purpose flour
- Take 2 eggs
- Take 1/2 cup milk
- Take 1/2 cup water
- Prepare 1/4 teaspoon salt
- Get 2 tablespoons butter, melted
Instructions to make Basic Crepes:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
So that’s going to wrap this up for this special food basic crepes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
