Simple One-Egg Crepes
Simple One-Egg Crepes

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple one-egg crepes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple One-Egg Crepes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Simple One-Egg Crepes is something that I have loved my entire life.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple one-egg crepes using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Simple One-Egg Crepes:
  1. Take 40 grams △ White flour
  2. Take 1 pinch △ Salt
  3. Prepare 20 grams △ Granulated sugar
  4. Prepare 1 Egg
  5. Prepare 130 ml Milk
  6. Make ready 10 grams Butter

Our crepe recipe can be dressed up with sweet or savory toppings or flavorful fillings. Insider tip: Use a blender to ensure a smooth crepe batter. These are simple, they've never failed me! I usually just serve them with syrup but the skys the limit here!

Instructions to make Simple One-Egg Crepes:
  1. Put all the △ ingredients in a bowl and mix them well with a whisk.
  2. Combine the egg and milk in another bowl.
  3. Stir the mixture from step 2 into the bowl from step 1.
  4. Melt butter in a frying pan and then let it cool. Combine it with the mixture from step 3. Wipe the excess grease off of the frying pan.
  5. Strain the batter with a strainer.
  6. Now cook the batter using the frying pan from step 4. If you have time, let the batter sit for 20 minutes before putting it in the frying pan as this will make it easier to cook.
  7. When one side has cooked nicely, quickly flip it over to cook the other side. Once it's done cooking all you have to do is add some jam or cream cheese, or wrap in some store bought ice cream.~
  8. Steamed bread made with one egg.
  9. Muffins made with one egg.

Heat a nonstick skillet on high. When crepe is dry on top, overturn onto paper towels. This is especially true when it comes to Chinese crepes. It doesn't use milk in the batter. It doesn't mess with cream or fancy fruit.

So that is going to wrap this up with this exceptional food simple one-egg crepes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!