Crepes
Crepes

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crepes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.

Crepes is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Crepes is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have crepes using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crepes:
  1. Take 1 cup / 130 gr all purpose flour
  2. Prepare 2 tbsp / 25 gr white sugar
  3. Take Pinch salt
  4. Prepare 2 large eggs
  5. Get 1 1/4 cup / 200 ml milk
  6. Take 2 tbsp / 30 gr melted butter

Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.

Steps to make Crepes:
  1. Mix the dry ingredients together in a bowl, sift the flour and add sugar and salt. Set aside.
  2. In another bowl, beat the egg, add the milk and the melted butter.
  3. Place the wet ingredients which are egg mixture to the dry ingredients which are flour mixture. Whisk them well.
  4. You may sift them again to remove the lumps. It is optional.
  5. Let it rest for 15 to 30 minutes
  6. Heat your non stick pan. Spray some cooking oil, or just pour 1 tbsp oil and spread around the pan and wipe it out.
  7. Place one laddle of batter into the pan, swirl it around, so it will be thin crepes. Let it cook for 2 - 3 minutes and turn another side, cook for another 2 minutes
  8. Remove it out and finish the batter.
  9. You may serve the crepes with orange compote, apple compote or cream cheese.

The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?

So that is going to wrap it up for this exceptional food crepes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!