Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed crepe rolls & lentils cake served with date sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed Crepe Rolls & Lentils Cake served with Date Sauce is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Steamed Crepe Rolls & Lentils Cake served with Date Sauce is something that I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few components. You can cook steamed crepe rolls & lentils cake served with date sauce using 47 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Steamed Crepe Rolls & Lentils Cake served with Date Sauce:
- Make ready For Crepes-
- Make ready 400 grams Refined flour
- Make ready 100 gms Spinach Puree
- Prepare 100 gms Tomato Puree
- Get 100 gms Beetroot Puree
- Get 100 gms Pumpkin Puree
- Prepare to taste Salt
- Take for Lentin Cake-
- Make ready 100 gms Toor Dal
- Get 100 grams Chana Dal
- Prepare 1 Finely chopped onion
- Get 1 tsp finely chopped leek
- Take 1 tsp finely chopped celery
- Take 2 tsp finely chopped garlic
- Make ready 2 tbsp finely chopped parsley
- Make ready 1 tsp chilli flakes
- Prepare to taste Seasoning
- Prepare 1 pinch dry mixed herbs
- Prepare 2 tsp lemon juice
- Make ready for Chicken Keema-
- Take 100 grams Minced Chicken
- Make ready 1/2 finely chopped onion
- Prepare 2 tbsp ginger garlic paste
- Get 1 tsp green chilli paste
- Prepare 2 tbsp refined oil
- Get 1 tsp dry mixed herbs
- Prepare 1 tsp cajun spice
- Make ready 1 tsp rice wine vinegar
- Prepare 1 cup tomato puree
- Take 30 ml red wine
- Get 1 tsp finely chopped leek
- Get 1 tbsp finely chopped parsley
- Take 1 tsp finely chopped celery
- Get to taste Seasoning
- Prepare for Date and Rosemary Sauce-
- Take 100 grams Chopped Dates
- Take 50 grams Sugar
- Prepare 1 Rosemary
- Get 1 Cinnamon stick
- Prepare 1 pinch Seasoning
- Take 100 ml red wine
- Get 1/2 tsp black salt
- Take 1 tsp Paprika
- Prepare other requirements-
- Get 50 grams Black sesame seed
- Take 1 Cucumber
- Make ready 1 Sushi mat
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Steps to make Steamed Crepe Rolls & Lentils Cake served with Date Sauce:
- Divide flour in 4 equal parts and add salt & one puree in each, make a pouring consistency batter.
- Pour 1 batter in a silicone mat and flatten into thin layer using a spatula and steam for 5-6 minutes.
- Overboil both lentils together with salt. Strain out and mash it.
- Add rest all ingredients of Lentil Cake and mix properly. Put the mixture in silicone mould and steam it for 12-13 minutes. Demould the cake and refrigerate it.
- Take oil in a kadhai or pan, add onion, ginger garlic and green chilli paste and saute for one minute then put leek and celery.
- Add minced chicken and saute it. Put some salt to extract the moisture and cook for 5-6 minutes in medium flame.
- Add tomato puree and saute in high flame for another minute then put rest all ingredients of Chicken Keema and cook until oil starts coming out.
- Put all the ingredients of Date and Rosemary Sauce in a sauce pan and add 1 cup water and let it simmer for 15-20 minutes.
- Stir the sauce continuously until it reaches to coating consistency. Strain the sauce and keep in refrigerator.
- Assemble: Place 1 crepe on Sushi mat, apply the date sauce and put chicken keema and cucumber and roll tightly like roulade.
- Wrap the roll in cling wrap and keep in refrigerator for 5-7 minutes. Cut in 2 inch slices and unwrap it.
- Roll in sesame seeds(optional) and serve with lentils cake & date and rosemary sauce.
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So that is going to wrap it up for this exceptional food steamed crepe rolls & lentils cake served with date sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!