Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fourth of july crêpes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
These crepes are made with blueberries, strawberries, bananas, peanut butter, and Nutella. Super easy to make and very fun! Learn how to make crepes from scratch and also how to make gluten free crepes!
Fourth of July Crêpes is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fourth of July Crêpes is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have fourth of july crêpes using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fourth of July Crêpes:
- Get 1 cup fresh blueberries, raspberries and blackberries
- Get 3/4 cup Port wine
- Make ready 6 tbsp granulated sugar
- Prepare 1 packages ready to eat crêpes
Savory, sweet and slightly smoky, these chicken crepes are a wonderful departure from that same old barbecued chicken! Red, white, and blue….just for you. For instant fireworks, serve these delicious dessert crepes featuring blueberries, raspberries, and strawberries. Apple cinnamon crepes, or apple pie - in a crepe!
Instructions to make Fourth of July Crêpes:
- Gently combine the first 5 ingredients in a bowl and chill in the refrigerator for at least 1/2 an hour.
- Fold crêpes into triangles and top with berry mixture.
- If desired, top crêpes with a little whipped cream or vanilla ice cream.
Crepes with creamy chicken and mushroom filling. Crepes with creamy ricotta cheese filling and caramelized apples. Crepes with ricotta cheese filling and honey-roasted pears. Drag the slider to adjust the maximal price per serving. Family picnics, barbecues and buffets are just some of the many ways people celebrate the holiday.
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