Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easter crescent roll surprises ♡. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easter Crescent Roll Surprises ♡ is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Easter Crescent Roll Surprises ♡ is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have easter crescent roll surprises ♡ using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easter Crescent Roll Surprises ♡:
- Prepare 2 can Pillsbury Large Crescent Rolls
- Take 1 dozen eggs
- Get 1 cup mayonnaise
- Take 3/4 cup Gulden's spicy brown mustard
- Make ready 2/3 cup spicy pickle relish
- Prepare 2 tbsp cayenne pepper
- Get 1 Orange food coloring
- Take 1 packages dill leaves
- Prepare 1 paper plates
- Make ready 1 tin foil
- Get 1 wax paper
- Get 1 Spray oil
- Get 1 tape
- Take 1 paint brush
- Make ready water
Instructions to make Easter Crescent Roll Surprises ♡:
- Boil eggs in water on high for 20 minutes. Allow eggs to cool
- Cut paper plates in half and shape into a cone. Tape closed.
- Cover outside of cone with tin foil. Spray with spray oil.
- Wrap Crescent Roll around cones. Paint with orange food coloring with a paint brush.
- Bake Crescent Rolls for 20 minutes. Allow to cool.
- In large bowl smash eggs. Add mayonnaise, spicy mustard, spicy relish and cayenne pepper. Mix well.
- Fill carrots with egg salad. Add dill leaves into carrots to finish. Enjoy!
So that’s going to wrap it up with this special food easter crescent roll surprises ♡ recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!