Crepes
Crepes

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crepes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crepes is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Crepes is something that I’ve loved my whole life.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.

To get started with this recipe, we must prepare a few ingredients. You can have crepes using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crepes:
  1. Take 1 egg
  2. Take 1 cup flour
  3. Prepare 2 cup milk

Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.

Steps to make Crepes:
  1. add all ingredients together into mixing bowl
  2. mix together
  3. stove at medium heat
  4. spray pan in between every crepe
  5. 1/3 cup of batter into hot pan, circle around pan, flip

The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?

So that’s going to wrap it up with this special food crepes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!