Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, basic crepes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Basic Crepes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Basic Crepes is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook basic crepes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Basic Crepes:
- Prepare 1 cup all-purpose flour
- Prepare 2 eggs
- Take 1/2 cup milk
- Get 1/2 cup water
- Get 1/4 teaspoon salt
- Prepare 2 tablespoons butter, melted
Instructions to make Basic Crepes:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
So that’s going to wrap it up for this special food basic crepes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
