Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate-almond crepes with strawberry filling. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate-Almond Crepes with Strawberry Filling is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chocolate-Almond Crepes with Strawberry Filling is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chocolate-almond crepes with strawberry filling using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate-Almond Crepes with Strawberry Filling:
- Take 1 cup all-purpose flour
- Prepare 1 cup Blue Diamond Almond Breeze Chocolate or Unsweetened Chocolate almondmilk
- Prepare 1 teaspoon granulated sugar (omit if using regular Chocolate almond milk)
- Get Pinch salt
- Make ready 1 large egg, lightly beaten
- Take 2 cups quartered strawberries
- Make ready 1/2 teaspoon sugar
- Get 1 teaspoon orange juice
- Take Cooking spray
- Take powdered sugar, optional
Steps to make Chocolate-Almond Crepes with Strawberry Filling:
- Combine flour, almond milk, sugar if using, egg, and salt in a blender; cover and process until smooth. Pour batter into bowl; cover and chill 30 minutes.
- Heat an 8-inch crepe pan or nonstick skillet coated with cooking spray over medium heat. Pour a 1/4 cup batter into pan; tilt pan in all directions so that the batter coats the surface evenly. Cook 1 minute or until underside is lightly browned and set. Turn and cook 10 seconds.
- Repeat with remaining 4. To make filling, combine strawberries, sugar and orange juice. Let stand 10 minutes.
- Stack crepes between layers of paper towels to prevent sticking.
- To assemble, lay one crepe flat on a plate. Top with Ā¼ cup filling. Fold over. Dust with powdered sugar, if desired. Serve immediately.
So that’s going to wrap this up with this special food chocolate-almond crepes with strawberry filling recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!