Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crepes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
Crepes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crepes is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have crepes using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crepes:
- Get 1 1/2 cup milk
- Take 4 Eggs
- Take 1 Cup Flour
- Take 1 1/2 tsp sugar
- Get 1/8 tsp salt
Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.
Steps to make Crepes:
- Add all ingredients
- Make crepes
- Serve with strawberry glaze, and vanilla pudding.
The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?
So that is going to wrap this up with this special food crepes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
