Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy sunday morning crepes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Sunday morning crepes is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Easy Sunday morning crepes is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have easy sunday morning crepes using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Sunday morning crepes:
- Get 2 large eggs
- Take 3/4 cup milk
- Take 1/4 cup water
- Get 1 cup flour
- Make ready 3 tbs butter, melted
- Take Sweet crepes
- Take 2 1/2 tbs sugar
- Take 1 tsp vanilla
- Prepare Savory crepes
- Make ready 1/4 tsp salt
Steps to make Easy Sunday morning crepes:
- Mix all ingredients together. Whisk until combined and smooth, then let sit in the fridge for an hour.
- For cooking, I use a small sauté pan and spray on some non-stick spray that I wipe off to leave just a thin film. Heat the pan over medium heat. Pour in 1/8 cup of batter (1/4 cup if using a bigger pan) and swirl around until the bottom of the pan is completely covered. Cook about 1 minute, maybe less, then check to see if the underside has turned brown. Once brown, flip it over, cook about 1/2 as long again (about 30 seconds or so).
- Stack crepes as they are done and keep covered with tin foil or at a very low heat in the oven to keep them warm. Serve immediately (though you can freeze them for later, if you want).
- The one pictured below has the caramelized apples, Greek yoghurt, lychee honey, toasted almond slivers, and a pinch of sea salt. Quite tasty, I have to say.
So that is going to wrap it up for this exceptional food easy sunday morning crepes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!