Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mom's crescent rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mom's Crescent Rolls is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mom's Crescent Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mom's crescent rolls using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Crescent Rolls:
- Make ready Dough
- Get 3/4 cup Water, warm
- Get 2 large Eggs
- Take 1/4 cup Butter, softened
- Make ready 1/4 cup Shortening
- Make ready 1/2 cup Sugar
- Take 1 tsp Salt
- Get 4 cup All-Purpose Flour
- Take 4 1/2 tsp Yeast
- Make ready Inside coating
- Prepare 1/4 cup Butter, melted
Instructions to make Mom's Crescent Rolls:
- Place all dough ingredients into the bread machine in the order listed, and start on the "dough" cycle.
- Separate dough into two halves and roll each half out into a circle on a lightly floured surface, to a 1/4 inch thick circle. - - Lightly brush melted butter over the entire top, and cut each circle into 8 wedges.
- Roll up each wedge, beginning from the wide end. Place on greased baking sheet. - - Cover with a damp cloth and let rise for 1 hour, in a warm location. - - Preheat oven to 400°F.
- Bake for 10-12 minutes, until golden brown.
So that is going to wrap it up for this exceptional food mom's crescent rolls recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
