Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry-vanilla danishes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Strawberry-Vanilla Danishes is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Strawberry-Vanilla Danishes is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have strawberry-vanilla danishes using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry-Vanilla Danishes:
- Get 1/4 cup fat-free cream cheese
- Get 3 tbsp powdered sugar, divided
- Get 1/4 tsp vanilla extract
- Get 8 oz can refrigerated reduced-fat crescent dinner roll dough
- Get 2 tbsp strawberry spread
Instructions to make Strawberry-Vanilla Danishes:
- Preheat oven to 375°
- Combine cream cheese, 1 tablespoon powdered sugar, and vanilla extract, stirring until smooth.
- Unroll dough, and separate into 8 triangles. Spoon 1 heaping teaspoon cream cheese mixture onto wide part of each crescent roll. Dollop strawberry spread evenly over cream cheese mixture. Roll crescents according to package directions, and pinch ends of crescents.
- Place rolls, point sides down, on a baking sheet lined with parchment paper. Bake at 375° for 15 minutes or until golden. Cool 10 minutes. Sift remaining 2 tablespoons powdered sugar evenly over rolls.
- Enjoy!
So that’s going to wrap this up for this special food strawberry-vanilla danishes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
