Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, turkey, brie & apple pockets. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
I also used ground spices instead of dried. I put the turkey in a clean plastic trash bag, then placed it in a large cooler. In a small bowl, combine mayonnaise and chutney.
Turkey, Brie & Apple Pockets is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Turkey, Brie & Apple Pockets is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have turkey, brie & apple pockets using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Turkey, Brie & Apple Pockets:
- Take 2 can Crescent Roll Dough
- Take 1 Apple (any variety) sliced fairly thin
- Take 1/4 lb Quality grade deli turkey, thinly sliced
- Prepare 1 Round of Brie Cheese
- Get 1 tbsp Spicy Brown Mustard
- Get 1 tbsp Honey
- Get 1 tsp Cinnamon
- Prepare 1 Egg
- Take 1 as needed Non stick spray
Turkey, Brie, and Fig Pressed Sandwiches Turkey, Brie, and Fig Pressed Sandwiches. For a hearty make-ahead sandwich that is filled with flavor, try this recipe for your next picnic or game day event. If you have packed a picnic lunch and are headed outdoors, park as close. This Turkey Sandwich with Brie is our version of one of my favorite sandwiches from a popular Boise restaurant, The Bleubird.
Instructions to make Turkey, Brie & Apple Pockets:
- Preheat oven to 375* - - Peel and slice apples into thin pieces. In bowl, combine apples, spicy brown mustard, honey and cinnamon till coated. - - Cut Brie into thick slices. - - On 2 nonstick baking sheets or foil with nonstick spray, lay the unrolled-triangle-shaped crescent roll down/stretch it out a bit in its current shape. - - Layer the turkey, coated-apples & Brie onto a dough wedge. - - Top with another dough wedge (filling will likely spill out, but do your best to tuck in). Crimp the edges with a fork. - - I made the egg wash with 1 egg, a splash of water and a teaspoon or two or more cinnamon. Brush tops of dough with mix. - - Bake for 10-15 min. Let rest for a few cause they'll be hot!!! ;)
Can also be used on a full-size turkey. Brining a turkey is a process of adding moisture and flavor to the meat by soaking the bird in a salt-water mixture before cooking. But the brine doesn't have to be just salt and water. These recipes are among the best ways to infuse flavor into your bird. Whether you're roasting, grilling, smoking, cooking rotisserie-style, or frying your next turkey, always start out with a good brine to.
So that’s going to wrap this up with this special food turkey, brie & apple pockets recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
