Chedder Stuffed Bacon Burger with Red Pepper Jelly
Chedder Stuffed Bacon Burger with Red Pepper Jelly

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chedder stuffed bacon burger with red pepper jelly. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chedder Stuffed Bacon Burger with Red Pepper Jelly is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chedder Stuffed Bacon Burger with Red Pepper Jelly is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chedder stuffed bacon burger with red pepper jelly using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chedder Stuffed Bacon Burger with Red Pepper Jelly:
  1. Take 1 of a 5lbs of 73% or 80% Ground Beef
  2. Make ready 2 packages of 8 oz Chedder Cheese block cut into pieces
  3. Make ready 2 medium potatoes shreded
  4. Get 3 pinch of each salt, pepper, garlic powder, and onion powder
  5. Make ready 1 tbsp of oil
  6. Make ready 1 tbsp of Tabasco Red Pepper Jelly
Instructions to make Chedder Stuffed Bacon Burger with Red Pepper Jelly:
  1. Wash potatoes and shred into the 5 pounds ground beef
  3. Add 3 pinches of each salt, pepper, garlic powder and onion powder to meat mixture
  4. Form a big ball of hamburger meat and make an indention with your thumb place a chunk of chedder cheese in the indention, cover the cheese with the meat.
  5. Heat your flat grill on the stove add a small amount oil and spread with brush.
  6. Place ball of meat on hot grill and press with spatula and leave to cook on grill for 8-10 min.
  7. Flip meat and cook for another 8 -10 more min more or to your liking.
  8. Once burgers are done get your buns and layer a tablespoon of Red Pepper Jelly on bun now build your burger just the way you want. Don't forget to add the bacon!! Eat up!!
  9. While your burgers are cooking you can cook and crisp your bacon.

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