Crepes
Crepes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crepes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.

Crepes is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Crepes is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook crepes using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crepes:
  1. Make ready 100 gms flour
  2. Prepare 25 gms sugar
  3. Get 3 gms salt
  4. Make ready 250 ml milk
  5. Prepare 3 eggs
  6. Prepare 50 gms
  7. Take Oil
  8. Make ready 1 lemon peel

Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.

Steps to make Crepes:
  1. Beat eggs lightly then add the sugar salt lemon peel and milk
  2. Blend well and add flour little by little add in the oil

The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?

So that is going to wrap it up with this special food crepes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!