Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, norwegian crepes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Norwegian crepes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Norwegian crepes is something that I have loved my whole life. They’re fine and they look wonderful.
Repeat, buttering pan before cooking each crepe. Serve about two filled crepes to each person. This recipe for Norwegian Pancakes turns out light, airy and delicious pancakes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook norwegian crepes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Norwegian crepes:
- Make ready 4 eggs
- Make ready 150 grams floir
- Get 1 pinch salt
- Make ready 6 1/2 oz milk
- Get 6 1/2 oz cream
- Take 2 tbsp margerine
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Steps to make Norwegian crepes:
- Mix flour, salt,eggs and half the milk in a bowl until it is a thick batter
- Add the rest of the milk, the cream and the melted margerine. and stir well.
- Let the batter sit in a cool place for 1 hour.
- Have a dash of margerine in a frying pan and fry the crepes one both sides with medium heat.
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So that’s going to wrap this up with this special food norwegian crepes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
