Basic Crepes
Basic Crepes

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, basic crepes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Basic Crepes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Basic Crepes is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have basic crepes using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Basic Crepes:
  1. Take 3 eggs
  2. Make ready 3/4 cup all purpose flour
  3. Prepare 1/4 teaspoon salt
  4. Get 1 cup milk
  5. Make ready 2 tablespoons butter / melted
  6. Prepare Butter
Steps to make Basic Crepes:
  1. Combine eggs, flour, salt and 1/4 cup of milk of the milk in medium size bowl; beat with beater until smooth. Beat in melted butter, then remaining milk. Refrigerate, covered 1 hour or more
  2. Slowly heat skillet until, butter lightly for the first few crepes; after that it will be seasoned and crepes will not stick. To make small crepes, use 2 to 3 tbsp batter for each and 8 or 10 inch skillet.
  3. Pour batter into hot skillet; quickly rotate skillet to spread batter evenly. Cook medium heat until lightly browned; ; turn and brown other side. Remove plate
  4. When cool, stack with foil between each, or eat right away

So that is going to wrap this up for this exceptional food basic crepes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!