Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crescent roll wreath. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crescent Roll Wreath is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Crescent Roll Wreath is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have crescent roll wreath using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crescent Roll Wreath:
- Make ready 1 packages Crescent Rolls
- Take 4 cup Spinach (frozen or fresh)
- Get 4 cup Stuffing
- Prepare 4 medium Sliced Boneless Chicken Breasts
- Prepare 1 can Cream of Mushroom soup
Instructions to make Crescent Roll Wreath:
- Preheat oven to 375
- Prepare stuffing mix, spinach (if frozen), and chicken breasts. Season to taste, slice and sit to the side.
- On a large pizza pan, arrange the crescent rolls so they make a complete circle, small points overlapping, so the dough resembles a star. Press dough together so it becomes one, solid mass.
- Add stuffing mix, spinach, and sliced chicken breast in layers, coat evenly with cream of mushroom soup.
- Fold long corners of crescents on top of layers, repeat until entire dish is covered and looks like a wreath. (There will be holes where you can see your stuffing)
- Bake in oven until top of crescent is golden-brown.
- Slice, serve, and enjoy!
So that’s going to wrap this up for this special food crescent roll wreath recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
