Apple Cinnamon crescent rolls
Apple Cinnamon crescent rolls

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, apple cinnamon crescent rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Apple Cinnamon crescent rolls is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Apple Cinnamon crescent rolls is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple Cinnamon crescent rolls:
  1. Take 1 can crecent rolls
  2. Make ready 3-4 apples (pealed)
  3. Make ready 1 1/2 sticks melted butter
  4. Prepare 1 1/2 cups sugar
  5. Get 1 TSP vanilla
  6. Get 1 TSP ground cinnamon
Steps to make Apple Cinnamon crescent rolls:
  1. Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
  2. Peal appel skins and cut into chunks.
  3. Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
  4. Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
  5. Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
  6. Let cool. Enjoy!
  7. Optional: add marshmallow 5 minutes before done.
  8. Broil on low flame for color. Just tried it HUGE HIT!!

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